Notlith · Cork
Restaurant and bar videos in Cork, from market stalls to the quays
Cork diners notice where food comes from. Chefs cite English Market traders and West Cork producers, pubs pour stout brewed in the city, and evenings move between Oliver Plunkett Street, Princes Street and the Victorian Quarter around MacCurtain Street. Notlith makes restaurant and bar videos remotely from your photographs, with AI-assisted motion, editing and sound, showing your dishes, room and atmosphere as a guest will find them.
Remote production · From your photos


Naming the market trader, with permission
Buying fish, meat or cheese at the English Market is a story many Cork kitchens can tell, and it reads well on screen. Producers and traders appear by name only when they have agreed, and their stall or farm only in photographs they have supplied or approved. A supplier who changes should be removed in the next version.
We do not generate market stalls or producers to suggest a relationship. If you have photographs from deliveries, the pass or the menu board, they make the sourcing point more convincingly than any staged image. The film can also carry the producer’s name as a simple caption over the dish.

Terraces, awnings and Cork weather
Princes Street and parts of the city centre have kept outdoor seating, and covered terraces matter in a climate where rain is never far off. If your terrace has heaters, a canopy or a winter enclosure, show it as it is. A sunny shot of a summer evening should not become the only picture of a year-round space.
Inside, we sequence the room so a guest knows what to expect: the bar, the tables, a private area if you have one. A generated move must not add seats, move a window or change the lighting beyond what your photographs show. Dishes keep their real portion and plating.

Pubs, stout and the rules on alcohol advertising
Ireland’s Public Health (Alcohol) Act sets rules on how alcohol may be advertised. For a pub or cocktail bar, we write scripts that present the venue, music and food rather than drinking itself, and we ask you to check the final cut against your own compliance advice.
Live music nights, a snug or a beer garden can lead the film instead. Bands and performers appear only from photographs taken with their agreement. If you serve local stout or your own brewed beer, the brand appears according to the supplier’s guidelines and the licensing they have given you.

Seasonal menus without dated prices
Menus in Cork follow the season, from spring lamb to autumn game and Christmas set menus. We keep prices out of the film and use replaceable title cards for menu periods, so the core edit can be refreshed when the kitchen changes direction, rather than starting again.
A typical set includes a landscape film for the website, a vertical cut for Instagram and a silent loop for a screen near the door. We agree formats, music licence and review rounds in the quote. Your chef or owner checks every dish before publication.
Fictional concept created with AI
In pictures
Catalog demonstration
See the production approach
English, adaptable to your language
Plan the details
Do you photograph our dishes?
No. We work from photographs you supply. If your images are weak, a local food photographer will give us better material and a better film.
Can you show a busy dining room?
Only from real photographs of a service with consenting guests. We do not generate customers to suggest demand or popularity.
Can the video promote a Jazz weekend menu?
Yes, as a dated version with a replaceable title card. Mention the festival only in a factual way, without implying an official partnership you do not hold.
Is there a version for delivery apps?
We can prepare short clips in the formats your delivery platforms accept, focusing on dishes as they arrive rather than plated in the restaurant.
Start with your images
Send photographs of your room, dishes and team, your current menu and any suppliers you would like named, and we will suggest a film and its versions.









